GURUHLEB

Russian Federation
pav. 2.2, 22B57
The company "GURUHLEB" is the representative of the Turkish manufacturer "BELOVEN" in Russia. We offer a full range of bakery and confectionery equipment: - storage, transportation, dosing, packing (from 2 to 50 kg) of flour. - dough mixers (stationary and rolling dezhoy, self-rolling). - planetary mixers. - vacuum piston dough dividers, including dough dividers without the use of oil. - dough rounders. - cabinets of preliminary separation. - test machines (2,3,4 pairs of cylinders). - dough-rolling machines. - climatic installations for cabinets of final stand. - baking ovens (rotary, mini rotary, convection, hearth, steam tube, cyclothermal). - bread-cutting machines (desktop, semi-automatic, automatic, bread-packing slicing lines, disk slicers/ slices of buns in half). - packaging equipment. - Production lines: buns, donuts, waffles, sandwich cookies, kozinakov granola and many others.
  • 2.1 Systems for bulk storage and transportation of flour
  • 2.2 Weighing equipment
  • 2.4 Loading and unloading equipment
  • 2.5 Feeders
  • 2.6 Equipment for bag unloading
  • 2.8 Receptacles (silos, hoppers, tanks, reservoirs, containers)
  • 2.9 Sifters
  • 2.10 Transport equipment, systems and lines
  • 2.11 Cyclones
  • 2.12 Air Filters
  • 2.14 Blowers
  • 2.15 Pumps
  • 2.16 Other equipment
  • 3.2 Dispensers and dispensing stations
  • 3.3 Mixers
  • 3.4 Homogenizers
  • 3.5 Salt dissolvers
  • 3.6 Sugar dissolvers
  • 3.8 Mixers for liquid prepared foods
  • 3.9 Equipment for the preparation of liquid egg mixtures
  • 3.10 Water treatment equipment
  • 3.11 Equipment for processing of reusable products and scraps
  • 3.12 Equipment for milling of nuts, sugar, etc.
  • 3.13 Cooling and tempering machines
  • 3.14 Ice makers
  • 4.2 Production silos
  • 4.3 Dispensers
  • 4.4 Mixers
  • 4.5 Tea infusing machines
  • 4.6 Dough machines
  • 4.7 Extruders
  • 4.8 Containers and bowls for aging prepared food products
  • 4.9 Dough preparation units
  • 5.1 Dough handlers
  • 5.2 Dough elevators
  • 5.3 Dough trough tilters
  • 5.4 Equipment for dividing dough into pieces
  • 5.5 Equipment for proofing dough
  • 5.6.1 Dough rounders
  • 5.6.2 Dough sheeters
  • 5.6.3 Dough forming machines
  • 5.6.4 Machines for punching dough pieces
  • 5.7 Equipment for freezing dough pieces
  • 5.8 Equipment for defrosting dough pieces
  • 5.9 Equipment for final proofing of dough
  • 5.10 Equipment for dough cutting and spindling
  • 6.1.2 Multi-deck ovens
  • 6.1.3 Tunnel ovens
  • 6.1.4 Box ovens
  • 6.1.5 Rotary ovens
  • 6.1.6 Convection ovens
  • 6.1.7 Electric ovens
  • 6.1.8 Rack ovens
  • 6.1.10 Gas ovens
  • 6.1.15 Combination ovens
  • 7.1 Machines for the production of pretzels
  • 7.2 Machines for lye treatment of pretzels
  • 7.3 Machines for the production of puff pastry
  • 7.4 Machines for the production of bagels
  • 7.5 Machines for the production of rich dough products
  • 7.6 Machines for the production of ethnic baked goods
  • 7.7 Machines for the production of long-term storage products
  • 7.8 Machines for the production of wafers
  • 7.9 Beating machines
  • 7.10 Roll-forming machines
  • 7.11 Laminating machines and lines
  • 7.12 Dispensing machines
  • 7.13 Depositors
  • 7.14 Glazing machines
  • 7.15 Mixers
  • 7.16 Machines for finishing
  • 7.17 Coating machines
  • 7.19 Cooking vessels
  • 7.20 Rotary molding machines
  • 7.21 Mills for preparing powdered sugar
  • 7.22 Machines for shelling nuts
  • 7.23 Shredders for nuts and chocolate
  • 7.24 Equipment for cutting pastry products
  • 7.25 Equipment for lubricating sheets, trays, and forms
  • 8.1 Shelves for baking and storage
  • 8.2 Conveyor belts and systems
  • 8.3 Carts and trolleys
  • 8.4 Dough cutting tables
  • 8.5 Forms, trays, cassettes, trays, mats
  • 8.11 Beating machine wire whisks
  • 9.2 Refrigerators, coolers
  • 9.4 Flash freezing equipment
  • 11 Manufacturing lines for baked goods and pastry products
  • 12 Complete baking systems
  • 14.3.2 Equipment for molding
  • 14.3.3 Equipment for glazing
  • 14.3.4 Equipment for decorating
  • 16.1 Packaging lines
  • 16.2 Packaging machines
  • 16.6 Shrink wrapping machines
  • 16.8 Machines for vacuum sealing
  • 16.9 Bag clipping machines
  • 16.10 Devices for labeling and marking
  • 19.6 Ovens for HoReCa & REetail

Brands

Photo

Contacts

Russian Federation, 350031, Krasnodar, Krasnodar, Berezovy settlement, Yeiskoe Shosse str., d 2, of 13

Phone: +7(861)217-52-53

Phone: +7(928)660-56-54

Email: mail@guru-hleb.ru

Site: www.guru-hleb.ru

Youtube: https://www.youtube.com/channel/UC_WlHmBONdkme_QbmAkrXiw