Antagro

Russian Federation
Pav. 2.2, 22A70
Automated equipment and production lines for industrial bakeries and pastry-making activities across the globe and packaging.
  • 11 Manufacturing lines for baked goods and pastry products
  • 12 Complete baking systems
  • Wheat flour bread
  • Loaf bakery products
  • Rusks (crackers, croutons, crispbread)
  • Cakes, pies and donuts

Contacts

Russian Federation, 105187, Moscow, Izmailovo shosse 73 B

Phone: +7(499)166-58-49

Phone: +7(916)729-75-37

Email: a.sviridonova@antagro.ru

Email: info@antagro.ru

Site: https://www.antagro.ru