Conference "Milk Processing - Trends Dictated by the Consumer"

The conference is dedicated to current trends in the dairy industry. Participants will discuss the latest trends in consumer demand, new technologies in milk processing, and dairy business development strategies in the current environment. The conference includes a panel discussion with the audience, experts and a moderator. Attention. Before the start of the conference there will be a technical tour for dairy professionals.
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16.04.2025 13:30 - 13:50
Conference hall C, .
Consumer trends in the dairy industry in the next 5 years
16.04.2025 13:50 - 14:10
Conference hall C, .
Functional dairy products - narrow niche or broad business opportunity?
16.04.2025 14:10 - 14:30
Conference hall C, .
Transformation of dairies: how to capitalize on new markets
16.04.2025 14:30 - 14:50
Conference hall C, .
Analytics on the retail shelf
16.04.2025 14:50 - 15:10
Conference hall C, .
How to find points of growth and optimization in food production?
16.04.2025 15:10 - 15:30
Conference hall C, .
Q&A Session.