Bakery of the 21st Century: Bakery as business. How to create a successful bakery business model

Bakery as your own business 1. Classification of bakeries • Main bakery formats and specializations • Peculiarities, differences and similarities of the formats • New successful bakery concepts 2. Examples of successful bakery business models • Booth alone specialized bakeries • Bakery chains • In-house production in bakeries 3. Assortment policy as a way to business success • Price segments • Assortment peculiarities in the bakeries of different formats • Balanced assortment 4. Technology of launching a bakery in the current conditions • Business model • Equipment • Operational management 5. Financial model for opening a mini-bakery • Cost of business • Efficiency of business • Development of business 6. Bakery as your own business • What does it mean to own a business? • Responsibilities and liabilities • Peculiarities of family business/small business management
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16.03.2016 13:30 - 15:30
Pav. 7.6, Открытая площадка, Стенд 7.D1 / Open Space, Booth 7.D1
Seminar “Bakery as a business. How to open a successful business bakery- model . Opening a bakery technology today"