Business school: How to Start Your Own Pastry Business

Business School, under the guidance of a professional expert and catering industry consultant Natalia Kulakova, is an experienced team of multidisciplinary professionals with successful projects in the following fields: • opening restaurant-type businesses from the ground up; • development and implementation of the business plan; • marketing research in the catering industry; • personnel training. The program of the workshop "Business School: how to open your own cafe-bakery/patisserie and make it profitable" includes: 1. What type of enterprise will be profitable for you. 2. Launching mistakes that may lead to the closure. 3. How to avoid problems with regulatory authorities. 4. Step by step launching instruction. 5. How to choose the right premises.
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14.03.2016 14:00 - 16:00
Forum, Зал 3; Сonference hall 3
Seminar "How to open and make profitable his coffee, confectionery"